How to Make Homemade Chai Tea Latte Mix
Chai tea latte mix is a delightful blend of spices and tea that offers a cozy hug in a cup. Making your own homemade chai tea latte mix not only allows you to customize the flavor to your preferences but also provides a convenient option for preparing this delicious beverage at home.
Why Make This Recipe
Creating your own chai tea latte mix is rewarding for several reasons. First, it allows you to control the ingredients and tailor it to your taste. You can adjust the sweetness, spice level, and even choose a caffeine-free option if you prefer. Additionally, homemade mixes can be more economical than pre-packaged versions, and they make wonderful gifts for friends and family who enjoy warm, comforting drinks. Lastly, the aroma of freshly blended spices is enough to fill your kitchen with warmth, making the process enjoyable and aromatic.
How to Make Homemade Chai Tea Latte Mix
Creating your own chai tea latte mix at home is simple, fun, and satisfying. Here’s how to do it:
Ingredients:
- 1 cup black tea leaves (or decaffeinated if desired)
- 1 tablespoon ground cinnamon
- 2 teaspoons ground ginger
- 1 teaspoon ground cardamom
- 1 teaspoon ground cloves
- 1 teaspoon ground nutmeg
- 1 cup powdered milk or a non-dairy alternative (like coconut milk powder)
- ½ to 1 cup sugar (adjust to taste or substitute with honey or agave syrup)
Directions:
- In a large mixing bowl, combine the black tea leaves, ground cinnamon, ground ginger, ground cardamom, ground cloves, and ground nutmeg.
- Mix well until all the spices are evenly distributed through the tea.
- Add the powdered milk and sugar to the mixture, stirring thoroughly until all ingredients are combined.
- Carefully transfer the mixture into an airtight container. A mason jar or a sealed plastic container works great.
- To prepare your chai tea latte, stir a couple of tablespoons of the mix into a cup of hot water or milk (or a non-dairy milk alternative). Adjust the amount according to your taste preferences.

Pro Tips for Success Making Homemade Chai Tea Latte Mix
- Adjust the Spice Level: Feel free to experiment with different spices. If you love heat, adding a pinch of black pepper can give your chai a spicy kick.
- Choose Quality Tea: Opt for high-quality black tea leaves as they not only enhance the flavor but can also impact the fragrance of your chai.
- Store Properly: Keep your chai mix in a cool, dry place to preserve its freshness. Using an airtight container will help protect against moisture and light.
- Sweetness to Taste: Start with less sugar and taste the master blend before adjusting. Honey, maple syrup, or other sweeteners can also work wonderfully if you’re looking for alternatives.
- Experiment with Milk Alternatives: If you’re lactose intolerant or vegan, try using almond, soy, oat, or coconut milk for a delicious twist while preparing your chai latte.
Flavor Variations for Homemade Chai Tea Latte Mix
- Vanilla Chai: Add a few tablespoons of powdered vanilla for a creamy twist.
- Chocolate Chai: Mixing in cocoa powder can provide an indulgent chocolate flavor to your chai.
- Mint Chai: Incorporate crushed dried mint leaves for a refreshing lift in flavor.
- Coconut Chai: Use coconut milk powder to create a rich and creamy experience.
- Turmeric Chai: Add ground turmeric for a golden touch and an extra health boost.
Serving Suggestions for Homemade Chai Tea Latte Mix
Homemade chai tea lattes are delightful on their own or can be accompanied by a variety of snacks. Consider pairing your latte with:
- A warm slice of gingerbread or pumpkin bread
- Freshly baked cookies, such as snickerdoodles or chocolate chip
- A light breakfast with banana pancakes or scones
- Savory treats like samosas or cheese pastries
Storage and Freezing Instructions for Homemade Chai Tea Latte Mix
Store your homemade chai tea latte mix in an airtight container in a cool, dark place. This mixture can last for several months if stored correctly. It is not recommended to freeze dry mixes, as moisture can affect their consistency and flavor. Always check for freshness before using, especially if it has been in storage for a while.
Nutrition Facts (Per Serving)
| | Value |
|—————|—————|
| Calories | 100 |
| Protein | 4g |
| Carbs | 21g |
| Fat | 2g |
| Fiber | 1g |
| Sodium | 50mg |
FAQ About Homemade Chai Tea Latte Mix
Can I use other types of tea in my chai mix?
Absolutely! While traditional chai is made with black tea, you can experiment with green tea or rooibos tea for a different flavor profile. Just keep in mind that different teas may affect the strength and color of your latte.
Can I make it decaf?
Yes, you can select decaffeinated black tea leaves to craft a caffeine-free version of your chai latte mix. This way, you can enjoy the warming flavors of chai without the caffeine jitters.
How do I make my chai latte spicier?
If you prefer a spicier chai, simply add more ground ginger and black pepper to your mix before storing. Liquid or grated fresh ginger can also boost the spice level when preparing your latte.
Can I use non-dairy milk?
Definitely! Non-dairy milks like almond, soy, or oat milk are excellent substitutes for cow’s milk. Each type of milk will offer a unique flavor and creaminess to your chai latte.
How long does homemade chai tea latte mix last?
When stored in an airtight container in a cool, dry place, your homemade chai mix can last up to 6 months. Always check for changes in odor, texture, or flavor to ensure freshness.
How much mix should I use for each serving?
Start with 1-2 tablespoons of your chai mix per cup of hot water or milk. You can adjust based on how strong you like the flavor—some may prefer a richer latte, while others might opt for a milder taste.
Final Thoughts
Making homemade chai tea latte mix is a delightful way to bring a touch of warmth and spice into your home anytime you need it. This customizable recipe not only provides you with a cozy drink but also showcases the beautiful, aromatic spices that make chai so special. So gather your ingredients, and get started on your journey to crafting the perfect cup of chai. Enjoy each cup as a soothing moment during your day, sharing joy with family and friends—or simply savoring it during a little time for yourself.
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Homemade Chai Tea Latte Mix
- Total Time: 15 minutes
- Yield: Approximately 10 servings
- Diet: Vegetarian
Description
A delightful blend of spices and tea for a cozy chai tea latte at home.
Ingredients
- 1 cup black tea leaves (or decaffeinated if desired)
- 1 tablespoon ground cinnamon
- 2 teaspoons ground ginger
- 1 teaspoon ground cardamom
- 1 teaspoon ground cloves
- 1 teaspoon ground nutmeg
- 1 cup powdered milk (or non-dairy alternative)
- ½ to 1 cup sugar (adjust to taste)
Instructions
- In a large mixing bowl, combine the black tea leaves, ground cinnamon, ground ginger, ground cardamom, ground cloves, and ground nutmeg.
- Mix well until all the spices are evenly distributed through the tea.
- Add the powdered milk and sugar to the mixture, stirring thoroughly until all ingredients are combined.
- Carefully transfer the mixture into an airtight container.
- To prepare your chai tea latte, stir a couple of tablespoons of the mix into a cup of hot water or milk, adjusting to taste.
Notes
Store your chai mix in a cool, dry place for optimal freshness. Adjust spices and sweetness to your preference.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Indian



